RECIPE: Moroccan Turkey Rub
Moroccan spices add zing to a turkey or chicken. Photo courtesy Spice Islands. Perhaps you’re not up for brining a turkey. Instead of garlic powder and pepper, expand your seasoning palette. This recipe from Spice Islands dishes up a Moroccan flair. The recipe is given for a 5-6 pound turkey breast; for a whole…
Continue reading “RECIPE: Moroccan Turkey Rub”