TIP OF THE DAY: Easy Grasshopper Pie For St. Pat’s
Grasshopper Pie is a crème de menthe chiffon pie with a chocolate cookie crust. It was invented in the U.S. in the 1950s following the popularity of the Grasshopper Cocktail, a dessert cocktail made from cream, green crème de menthe and white crème de cacao. The drink’s name derived from its green color. While it…
Continue reading “TIP OF THE DAY: Easy Grasshopper Pie For St. Pat’s”