TIP OF THE DAY: International Nachos For National Nachos Day

TOP PHOTO: Classic nachos. Photo by Chee Hong | Wikimedia. BOTTOM PHOTO: Japanese nachos, made with rice chips and spicy tuna. Photo courtesy RA Sushi.   Today is National Nacho Day, and our tip is: Go where no Mexican nacho has gone. The appeal of Tex-Mex nachos—crunchy, creamy, spicy—cannot be denied. But how about fusion…
Continue reading “TIP OF THE DAY: International Nachos For National Nachos Day”