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Dig in: It’s yummy, probiotic, very healthfuland 99% lactose free. Photo by River Soma | THE NIBBLE. It isn’t frozen yogurt: It’s frozen kefir. What’s the difference? While many people think of kefir as “drinkable yogurt”—it looks and tastes like yogurt—it has a different complement of microorganisms. The result: A food even more healthful…
Continue reading “TOP PICK OF THE WEEK: Frozen Kefir”
Some 35 years ago, TCBY, The Country’s Best Yogurt, launched Fro-Yo: a soft serve, ice cream-style frozen yogurt that tasted more like soft serve ice cream. It was targeted to the many people who didn’t like the tartness of the original frozen yogurt products.* *The first frozen yogurt, soft serve Frogurt, was introduced in New…
Continue reading “PRODUCT: TCBY’s New Healthy Frozen Yogurt”
Our favorite: pistachio gelato dipped indark chocolate and rolled in crushedpistachios. Photo courtesy Popbar. Food on a stick is fun. Ice cream pops were a favorite treat of our childhood. So we’re happy that a Popbar opened in our town, serving gelato, frozen yogurt or sorbet on a stick. An idea imported from Italy,…
Continue reading “TREND: Popbar Custom Ice Cream Pops”
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