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If “Dimply Plum Cake” doesn’t sound sexy to you: Trust us, you will love this cake. A robust batter, scented with cardamom, lemon and vanilla, bakes up around halved plums. The fruit creates charming plum “dimples” in the surface. It is a perfect breakfast/brunch cake with a cup of coffee, but also is a delightful…
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May 9th is National Butterscotch Brownie Day, also called a blonde brownie or blondie. The difference between a brownie and a butterscotch brownie / blondie is a yellow (blonde) batter: flour, brown sugar, butter, eggs, baking powder and vanilla. A brownie is made from a chocolate brownie batter, which adds cocoa powder or melted chocolate.…
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