RECIPE: Baked Potato Nachos

Today is National Nachos Day. Here’s a twist on nachos from the United States Potato Board, which uses potatoes instead of tortilla chips. Prep time is 25 minutes, cook time is 35 minutes. RECIPE: BAKED POTATO NACHOS Ingredients For 4 Servings 1-1/2 pounds russet potatoes Olive oil 1/2 teaspoon garlic salt 1 teaspoon Mexican seasoning…
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