Category: The Nibble

ITALIAN HERITAGE MONTH: Favorite Italian Recipes That Aren’t Authentic Italian

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October is Italian Heritage Month, previously called Italian-American Heritage Month. It’s time to celebrate the accomplishments of Italian Americans, which in our case means the food. Beginning some 200 years ago, Italian immigrants in the U.S. with wonderful Mediterranean flavors and their home cuisine. Some of those recipes got enhanced with American ingredients, including lots…
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TIP OF THE DAY: Apple Cider Sangria Recipe

Posted on by thenibble

Fall means apple cider, a drink that’s refreshing served cold or hot (mulled cider). Here’s a festive drink that adds wine, to make it a sangria. Here’s how to set up an apple cider bar for a party. If you need a pitcher, take a look at Pampered Chef’s Quick-Stir Pitcher. It has a plunger…
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TOP PICK OF THE WEEK: Summer Is Inside Canned Tomatoes

Posted on by thenibble

[1] The inviting package design © Jamie Stark | Stark Designs). [2] Here’s the recipe from Here’s a most delicious French bread pizza recipe from Nicole of Cooking For Keeps (photo © Cooking For Keeps). [3] Caprese Chicken Skillet. Here’s the recipe from Rachel’s Healthy Plate (photo © Rachel’s Healthy Plate). [4] Gourmet grilled cheese…
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