Category: Tip Of The Day

TIP OF THE DAY: Just Peachy—It’s National Peach Month

Posted on by thenibble

August is National Peach Month. If you normally enjoy a Mimosa (Champagne and orange juice), try a Bellini instead. It’s white peach purée and Prosecco, a sparkling Italian wine. Many specialty stores sell white peach purée, or you can order it online from Perfect Purée of Napa Valley, a a NIBBLE Top Pick Of The…
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TIP OF THE DAY: Super Shellfish

Posted on by thenibble

Today is National Oyster Day, so feast on a few. Oysters are chock full of protein and are low in calories. Oysters on the half shell make a great first course with Champagne or Chablis. Buy the largest, freshest oysters you can find and shuck them right before serving. Serve them with fresh lemon wedges.…
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TIP OF THE DAY: Ice Cream Sandwiches

Posted on by thenibble

One of our favorite desserts is a simple ice cream sandwich, made by layering ice cream between two great cookies. On the rustic side are chocolate chip and oatmeal raisin cookies with vanilla or chocolate ice cream, or chocolate cookies with mint ice cream. But the gourmet side of us loves Tiny Trapeze graham crackers…
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TIP OF THE DAY: Watermelon Margarita Recipe

Posted on by thenibble

[1] Watermelon puree makes the Margarita even more refreshing (photo © Peligroso Tequila). [2] While there is an official Margarita glass, use whatever you have. Here’s an idea from a caterer (photo © Elegant Affairs Caterers).   It’s time to chill. And it’s easy chill with a summery Margarita, made summery by blending the basics…
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