RECIPE: Ice Cream Brownie Sundae With Scotch Whisky

Like ice cream? Brownies? Scotch whisky? Here’s a dessert for you! The Macallan Brownie Sundae was created for a private tasting dinner of The Macallan Scotch at Michael’s Genuine Food & Drink in Miami. Executive Pastry Chef Hedy Goldsmith took note of the guests’ enthusiasm for the dessert and put it on the menu for…
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TIP OF THE DAY: The Burger Dimple & Butter Pat

You can take two simple steps to grill a better burger. Dimple It If your burgers tend to puff up, here’s a tip to keep them looking good: Use a spoon to press a dimple into the top before placing them on the grill. The burgers will rise while remaining shapely. Butter It We had…
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FOOD HOLIDAY: Celebrate National Peach Month With Fresh Peach Recipes

Each week for the past five weeks, we’ve been buying a box of peaches from Trader Joe’s. Sweet and juicy, they are grown by farmers who should take pride in producing such nice peaches. August is National Peach Month. Brush up on your peach facts and trivia: Peaches originated in China, traveled west over the…
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TIP OF THE DAY: Make A Club Soda Drink

Are you acting as designated driver, not drinking alcohol or looking for a tasty non-caloric mocktail or a sweetener-free soft drink? An enhanced glass of club soda is a delicious drink, inexpensive to make and virtually calorie-free. For a refreshing drink, flavor a glass of club soda with one or more herbs or fruits. Lemon…
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TIP OF THE DAY: Make Watermelon Juice

Make your own watermelon juice. Photo by Hyhoon1210 | Dreamstime.   Have you ever had watermelon juice? It’s delicious. We used to buy Sundia watermelon juice, but we can’t find it anymore. Now we make our own. You can turn it into a family project by getting the kids to remove all the seeds. And…
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