Category: Kitchenware-Tabletop

National Zucchini Day Recipes: Spiral Zucchini ‘Green Papaya’ Salad & Zucchini Pasta

Posted on by thenibble

Whether served raw, roasted, baked, grilled, sautéed, pickled, or fried, zucchini is one of the most versatile vegetables and a seasonal summer favorite that’s abundantly available at farm stands and supermarkets. This summer squash is very low in calories—33 calories for a medium zucchini. There are many wonderful ways to serve zucchini: Garnishes Gratin Grilled…
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PRODUCT: Zoku Slush/Slushie Maker

Posted on by thenibble

Do the kids on “Glee” ever drink their slushies? We only recall slushie attacks, wasting the sweet, frozen drink by throwing it on a classmate. Perhaps they each have a Zoku Slush and Shake Maker, where they enjoy slushies at home to their hearts’ delight. This convenient device uses a cup that is pre-frozen in…
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TIP OF THE DAY: Get A Food Ring

Posted on by thenibble

This fancy first course is not that hard to make. Photo courtesy The Heathman | Portland, Oregon.   It isn’t hard to make fancy appetizers like the one in the photo. All you need is a food ring. It is also called a ring mold, although that term can also refer to a multi-serving container…
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