RECIPE: Peanut Butter & Jelly Smoothie

A new way to enjoy PB&J: in a smoothie (photo and recipe courtesy Tru Roots).   April 2nd is National Peanut Butter and Jelly Day. How about a PB&J smoothie? This recipe from Tru Roots, useds Santa Cruz Organic grape juice and peanut butter. Suggestion: Serve it in small glasses for dessert.     RECIPE:…
Continue reading “RECIPE: Peanut Butter & Jelly Smoothie”

FOOD 101: Clams On The Half Shell

[1] Clams on the half shell with mignonette sauce, at Casino Clam Bar in New York City (photo © Casino Clam Bar). [2] Clams on the half shell with cocktail sauce and a side of crudites, at The Clam in New York City (photo © The Clam). [3] Littleneck clams (photo © Good Eggs). [4]…
Continue reading “FOOD 101: Clams On The Half Shell”

Wafels & Dinges Belgian Waffles

March 25th is International Waffle Day. Fortunately, we live in New York City, where it is easy to get authentic Brussels and Liège waffles*, thanks to Wafels & Dinges. The company operates food trucks and kiosks. If you’re hesitant to take on the carbs, give yourself a treat: They’re worth it. In fact, the plain…
Continue reading “Wafels & Dinges Belgian Waffles”