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Get a spoon and dig in! Photo courtesy GoDairyFree.org. As many people who bake Toll House cookies know, the raw dough is as delicious as the baked cookies. Some people, wanting to eat the raw dough but not wanting to mix it, buy rolls of ready-to-bake chocolate chip cookie dough for that purpose. This…
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A gift for cookie lovers, gluten free observers and Passover hosts. Photo courtesy Houghton Mifflin Harcourt. Before there were macarons, French meringue cookie sandwiches, there were macaroons. The soft, gluten-free coconut cookies are a delight year-round, but especially appreciated by Passover observers. Made of shredded coconut, sweetened condensed milk and egg whites—without the flour…
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National Black Forest Cake Day is March 28th, but we’re far from cherry season in the U.S. While you may still be able to find some fresh cherries, shipped from some far-away orchard overseas, consider this modern approach to Black Forest Cake by one of our favorite bloggers, Vicky of Stasty.com. It includes a garnish…
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