PRODUCT REVIEW: Dutch Moon Cookies

Cookie, waffle, chocolate and caramel in one luscious treat. Above, the Milk Cappuccino Dutch Moon stroopwafel cookie. Photography by Saidi Granados.   Stroopwafels are an old Dutch treat, invented in the town of Gouda in 1784. The traditional way to eat them is with a cup of coffee, tea or cocoa. Just before it is…
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PRODUCT REVIEW: Starbucks Chocolate

What do you do when you’ve mastered coffee? Come up with a line that goes with it. Starbucks has launched Starbucks Chocolate, a portfolio of artisan-style chocolates inspired by their coffee and Tazo tea products—and in some cases, containing pieces of the coffee and tea. The chocolate looks beautiful: a glossy finish and beautiful design.…
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FOOD HOLIDAY: It’s Irish Coffee Day

Today is National Irish Coffee Day. Read the history of Irish Coffee and try these Irish Coffee recipes. This popular drink isn’t for waist-watchers, but everyone should enjoy an Irish coffee once a year on Irish Coffee Day. Combine 6 ounces of hot coffee with 1-1/2 ounces Irish whiskey and 1 teaspoon of brown sugar.…
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GOURMET GIVEAWAY: Win Gourmet Rishi Tea

A tea connoisseur’s delight.   Do you like fine tea? Enter this week’s Gourmet Giveaway on THENIBBLE.com. Answer four fun trivia questions about tea. Whether you answer right or wrong, you’ll be entered into the prize drawing. The lucky winner will receive this Rishi Gift Set, featuring exquisite green and jasmine teas from China and…
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