Rye Day The 13th: A Rye Whiskey Holiday To Celebrate Every Month

It’s Rye Day the 13th is a food holiday started by the Maryland-based Sagamore Spirit Distillery in 2016. It was begun as a promotional opportunity for restaurants and bars. The organizers suggest “a coast-to-coast toast” with Rye. It reminds us of National Gnocchi Day, which occurs on the 29th of every month, in Argentina. All…
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A Pina Colada Cake Recipe For National Pina Colada Day

Goslings Rum adapted this rom Sky High: Irresistible Triple-Layer Cakes by Alisa Huntsman (photo #6). It’s an iced brown sugar cake made with pineapple, coconut, and lots of rum, rum, rum (photo #1)! Goslings Black Seal (photo #2) is a full-flavored dark, barrel-aged rum blended in Bermuda from different triple pot-distilled rums. The raw rum…
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Baileys Colada: Irish Cream Liqueur Subs For A Pina Colada

[1] A frozen Baileys Colada (photos #1 and #2 © Baileys). [2] For dessert: Baileys Colada over ice cream. [3] For the Frozen Colada uses Baileys plus white run and spiced rum. We’re fans of Koloa rums from Hawaii (photos #3 and #4 © Koloa Rum). [4] A high-end spiced rum from Koloa (photo ©…
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