BOOK: Lindt Chocolate Passion

What do master chocolatiers cook and bake for themselves? You can find out in Lindt Chocolate Passion, a new book that chronicles the history of premium chocolate and Lindt’s evolution as a world chocolate power (it is the world’s largest producer of mass-market premium chocolate, defined as chocolate priced from $15 to $25 per pound).…
Continue reading “BOOK: Lindt Chocolate Passion”