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For Earth Day, re-examine your water bottle habits. Each year, more than 2 million tons of water bottles end up in landfills. Plastic waste in water and coastal areas kills 100,000 marine animals, 1 million sea birds and countless fish annually. 1. Do you buy a new bottle of water every time you’re thirsty? Uh…
Continue reading “PRODUCT: Body Glove Water Bottle”
We squeeze fresh lemon juice into our water bottle and enjoy lemon water all day long. It not only tastes good; it gives us a big hit of vitamin C. THE NIBBLE kitchen enables us to squeeze fresh lemon juice. But if your workplace doesn’t afford that luxury and you drink lots of water, bring…
Continue reading “TIP OF THE DAY: Lemon Water”
We just finished our first bag of Peet’s newest coffee, Uzuri African Blend. African coffees are our personal favorites. From Ethiopia in Northeast Africa, we love the exotic, fruity, complex Harrar, a dry processed or unwashed or “natural” coffee. This is the original method of processing coffee, where the entire cherry is cleaned and then…
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What a refreshing lineup! Photo by Hannah Kaminsky | THE NIBBLE. Sometimes we disagree with high-falutin’ names given to products. And don’t even get us started on names approved by highly-paid individuals who haven’t bothered to consult a dictionary. Such is the case of R.W. Knudsen’s Sparkling Essence. Essence of what? Look at the definition…
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Mix liqueur with iced tea for an iced tea cocktail.
