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We have addressed this topic before, but it has surfaced as the Tip Of The Day on TheNibble.com (so we hope you enjoy it again). Yes, Virginia, there is a difference between cocoa and hot chocolate. Cocoa is made from cocoa powder and hot chocolate is made from shaved chocolate bars or other bits of…
Continue reading “TIP OF THE DAY: Cocoa vs. Hot Chocolate”
For another variation, add chocolate confetti curls to your hot chocolate. Place cute character cookies (the gourmet version of animal crackers) on the whipped cream topping of a cup of hot chocolate. Look for small, lightweight cookies with interesting shapes in your specialty food store. But don’t stop there. – See 25 ways to…
Continue reading “TIP OF THE DAY: Cocoa Garnishes”
Don’t monkey around: Purée a ripe banana and add it to hot chocolate. One banana is enough for two eight-ounce cups (it stretches further if you want just a little banana flavor). Here’s the simple recipe, We’re not saying this is a health drink, but it combines potassium and antioxidants and it sure is a…
Continue reading “FOOD TIP OF THE DAY: Banana Hot Chocolate”
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