December 24, 2013 at 8:29 am
· Filed under Christmas, Food Holidays, Recipes, Snacks
Take a bite of Frosty. Photo and recipe courtesy Popcorn.org. |
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Make these today for Christmas Eve, or to enjoy instead of traditional Christmas popcorn balls.
RECIPE: POPCORN SNOWMAN
Ingredients For 5 Snowmen
10 cups popped popcorn
1 package (16 ounces) large marshmallows
1/4 cup (1/2 stick) butter
1 teaspoon vanilla
Decorations: sprinkles, licorice shoelace, gum drops, cinnamon candies, etc.
Preparation
1. MELT marshmallows and butter in a large saucepan. Remove from heat and stir in vanilla. Let stand for 5 minutes. Pour over popcorn and stir.
2. COVER your palms with butter and shape the popcorn into balls. Decorate as desired, using royal icing to affix candies. Let set.
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HAT TRICK
You can make the snowman’s hat from:
A miniature cookie and a large marshmallow
A nonpareil an a Rolo chocolate caramel candy
Stick the pieces together with some royal icing, and use the same icing to affix the hat to the snowman.
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