Great Ways To Use Celery For National Celery Month

It’s National Celery Month and April is National Fresh Celery Month, both celebrating a vegetable that most of us don’t pay much attention to. Yet celery, an unsung hero, is one of the most versatile “workhorse” vegetables in the kitchen. According to the California Celery Research Advisory Board, U.S. per capita consumption of celery is…
Continue reading “Great Ways To Use Celery For National Celery Month”

Cinco de Marcho & The Most Popular St. Patrick’s Day Drinks

Below: [1] Guinness, a St. Pat’s standard (photo © Erik Jacobson | Unsplash). To warm up with St. Patrick’s Day drinks, head to the section below. Elsewhere on The Nibble: > The history of St. Patrick’s Day. > 100+ Irish-themed recipes for every meal of the day. ________________   Editor’s Note: The Spanish word for…
Continue reading “Cinco de Marcho & The Most Popular St. Patrick’s Day Drinks”

Make Charred Lemons & Oranges: Recipe & 45 Citrus Holidays

  March 1st is National Sunkist Citrus Day, and we spent it charring lemons and oranges. Why? To accent various foods and drinks, of course. But there’s a bonus benefit: Charring citrus fills the house with fragrance. It’s far better than aroma of baking cookies for fragrance, a trick recommended by realtors when potential buyers…
Continue reading “Make Charred Lemons & Oranges: Recipe & 45 Citrus Holidays”