Egg & Pancake Molds | The Nibble Webzine Of Food Adventures - The Nibble Webzine Of Food Adventures Egg & Pancake Molds | The Nibble Webzine Of Food Adventures
 
 
 
 
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TIP OF THE DAY: Use Egg Molds Or Cookie Cutters For Pancakes

Whether Dad likes pancakes or fried eggs for breakfast, make Father’s Day special: Shape his breakfast with egg/pancake molds.

If you can’t pick up molds in time, you can use cookie cutters. Since they don’t have handles, you’ll need a spatula, kitchen tongs and dexterity to lift the cooked eggs.
 
HOW ELSE CAN YOU USE THE MOLDS?

We’ve molded:

  • Cheeses that fry without melting: halloumi (Greece), paneer (India), queso blanco or queso para frier (Mexico)
  • Chocolate, melted and shaped into a medallion for topping an iced cake
  • Dough (use the egg molds as cookie cutters in a pinch [the edge is not as sharp for cutting as a cookie cutter])
  • Mashed potatoes
  • Meat loaf
  • Rice or other grains
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    WHAT WOULD YOU MOLD?

    We’d love to have a longer list of foods to shape with our egg/pancake molds.

      Chocolate Heart Pancakes

    Fried Egg Molds
    Top: I [heart] you, Dad (photo and recipe from The Baker Chick). Bottom: A set of molds from Neon, available on Amazon. The handles fold down for easy storage.

     
      
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