VALENTINE GIFT: Heart-Shaped Cheesecake | The Nibble Webzine Of Food Adventures - The Nibble Webzine Of Food Adventures VALENTINE GIFT: Heart-Shaped Cheesecake | The Nibble Webzine Of Food Adventures
 
 
 
 
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VALENTINE GIFT: Heart-Shaped Cheesecake

January 21, 2013 at 8:26 am · Filed under Cookies-Cake-Pastry, Valentine's Day

It’s just a few weeks until Valentine’s Day. W’ll be posting some special gift ideas that catch our eye.

First up are these heart-shaped cheesecakes from Harry & David:

  • The New York-style cheesecake sits atop a chocolate cookie crust.
  • It’s topped with a layer of semisweet chocolate and a white chocolate drizzle.
  • A couple can split one of the two 12-ounce cheesecakes for dessert, and the second one for breakfast.
  • Or, freeze the second cheesecake for future nibbling.

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    Buy the cheesecakes online at HarryAndDavid.com.
     
    Or…

    		  


    Two 12-ounce cheesecakes make a doubly good Valentine treat. Photo courtesy Harry and David.
     

    BAKE YOUR OWN HEART SHAPED CHEESECAKE

    You’ll need a heart-shaped springform in the right size for your recipe:

  • 9″ heart springform pan
  • 10″ heart shape springform pan
  • 11.5″ heart shape springform pan<
  • Individual 4″ heart springform pans

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    Here are some of our favorite cheesecake recipes.

    SAVORY CHEESECAKE RECIPES

    If your Valentine isn’t partial to sweets, here are five savory cheesecake recipes, which can be enjoyed with Champagne or other aperitif, as an appetizer or as a cheese course/savory dessert. The tempting flavors:

  • Basil Cheesecake
  • Blue Cheese Cheesecake
  • Gruyère & Lobster Individual Cheesecakes
  • Provolone & Corn Cheesecake
  • Tuna Cheesecake

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    These savory cheesecakes are one of our favorite cocktail party foods, set out with an assortment of crackers and toasts. So even if they won’t be on your menu for Valentine’s Day, keep them in mind for other festivities.

      

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