TOP PICK OF THE WEEK: Lillie Belle Farms

Beauteous bonbons, handmade by the artisans at Lillie Belle Farms. Photography by Dhanraj Emanuel.   A few years ago, chef Jeff Shepherd stuck a toe into the chocolate business by selling four flavors of bonbons from the back of his car at farmers markets in southern Oregon. Today, the nationally-acclaimed, award-winning artisan chocolatier is master…
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REVIEW: Aquadeco Spring Water

When we first reviewed Bling H2O spring water, we thought it was the ne plus ultra of spring water packaging. It still is—it’s hard to do better than a frosted wine bottle with embedded Swarovski crystals that exclaim “bling.” But depending on your taste (in bottles, not water), you may prefer Aquadeco, an Art Deco…
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TRENDS: Bottled Water News & Blues

To drink, or not to drink: That is the question.   Americans consume 97.5 liters of bottled water per capita (25.76 gallons), according to Nestlé, the world’s largest water bottler. In 2006, 8.25 billion gallons’ worth of bottled water was sold, a 9.5% increase over 2005. More bottled water is sold than milk, and it…
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