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    THE NIBBLE’s Gourmet News & Views

    Trends, Products & Items Of Note In The World Of Specialty Foods

    This is the blog section of THE NIBBLE. Read all of our content on TheNibble.com,
    the online magazine about gourmet and specialty food.

CONTEST: Cheesecake Recipe

Is your recipe better than Junior’s Lemon
Coconut Cheesecake? Photo courtesy
Junior’s.

 

Junior’s Restaurant—a favorite of cheesecake-loving New Yorkers for 6 decades—is celebrating its 60th birthday with a national contest for the next great flavor of its cheesecake.

The company already has dozens of delicious cheesecake flavors, from Original Plain, Chocolate Swirl and best-selling Strawberry to Pumpkin, Red Velvet and Tiramisu. It sells approximately 5,000 cheesecakes a week, ranging in weight from the individual 5-ounce cheesecake to a hefty five-pounder.

If you’ve got an original recipe for the next great flavor, head over to JuniorsCheesecake.com to enter it.

The winner will receive a $1,800 prize and will have his or her cheesecake featured as a limited edition at Junior’s Restaurant. A portion of the proceeds from the winning cheesecake sales will be donated to charity.

The deadline to submit your recipe is September 30, 2010. Three finalists will participate in a bake-off at Junior’s Restaurant in Brooklyn on November 2nd.

  • Find our own favorite cheesecake recipes in THE NIBBLE’s Gourmet Cakes Section.




  • Related Food Videos: For more food videos, check out The Nibble's Food Video Collection.

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