|Make “dessert pasta” for your favorite pasta lovers. We have a delicious selection of dessert pasta recipes.
After looking at our selection of dessert pasta, reader Katelyn Cronin submitted her own, easy-to-make idea:
VANILLA SHELLS, AN EASY DESSERT PASTA RECIPE
Katelyn makes this recipe with small shells, but you can try one jumbo shell per person, stuffed with ice cream.
More uses for pasta: in a pasta dessert!
1. Cook shells with sugar, vanilla extract and optional rum or brandy extract.
2. Drain; cool as desired. If the shells are warm, the ice cream will melt into them more readily.
3. Serve in a festive dish, a sundae dish or a wine goblet with vanilla ice cream and chocolate sauce.
Comments are closed.