TIP OF THE DAY: Shishito Chile (Or Pepper Or Chile Pepper)
Before cooking, bright green. Photo courtesy SpoonForkBacon.com. The shishito pepper is a relative newcomer to American cuisine. Finger-shaped, slender and sweet (not hot), it is growing in popularity as a snack, blistered on the stove top or grill. The shishito is named after its shape: The tip of the chili pepper was seen to…
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