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A conventional egg separator (strainer). Photo courtesy Oxo. Everyone has a technique to separate eggs. We’ve tried five: 1. Hand Method. Crack the egg and pour it into the palm of your hand; let the whites drain through your fingers (this was probably the original technique). It’s a great technique to know if you…
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Photo by Sam Disegno | SXC. Here’s one of our favorite kitchen tricks: If you need to separate eggs but don’t have an egg separator—or the skill to separate eggs by hand without getting pieces of shell into the whites—fear not! Simply break the eggs into a funnel! The whites will fall through the chute…
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