TIP OF THE DAY: Potato Salad As A First Course
Potato salad as first course? Sure, when it’s as elegant and complex as this Stacked Purple Potato & Cucumber Salad recipe, from the Idaho Potato Commission. The recipe is a fusion of American potato salad and Middle Eastern tabouli (tabbouleh). Of course, you can still serve the potato salad, unstacked, as a side dish. …
Continue reading “TIP OF THE DAY: Potato Salad As A First Course”