TIP OF THE DAY: 25 “Double” Pie Or Tart Garnishes
[1] Pecan pie with whipped cream and caramel corn (photo courtesy Edwards Desserts). [2] Chocolate tart à la mode with chocolate sauce and a salted peanut counterpoint (at Le Colonial | New York City). Pumpkin pie with an easy garnish: caramel sauce and walnuts (photo courtesy King Arthur Flour). [4] Pumpkin pie with a bit…
Continue reading “TIP OF THE DAY: 25 “Double” Pie Or Tart Garnishes”