TIP OF THE DAY: Candied Chestnuts
Let us at them! Photo of marrons glacés courtesy PasticceriaCucinella.it. Oh, do we love marrons glacés, candied chestnuts. They have been a favorite confection from our first childhood bite, atop a scoop of vanilla ice cream in a fancy silver dish in the tea room of a long-departed department store. Then, relatives visiting France…
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