RECIPE: Maple Syrup Blondies & The History Of Blondies

January 22nd is National Blonde Brownie Day, and May 9th is National Butterscotch Brownie Day. Both are earlier names for a blondie. Some blondies have chocolate chips, butterscotch chips, toffee chips, or an assortment. Nuts are optional. We recently received a gift of maple syrup, and were checking out our list of ways to use…
Continue reading “RECIPE: Maple Syrup Blondies & The History Of Blondies”

A Recipe For National Butterscotch Brownie Day (a.k.a. Blondies)

May 9th is National Butterscotch Brownie Day, also called a blonde brownie or blondie. The difference between a brownie and a butterscotch brownie / blondie is a yellow (blonde) batter: flour, brown sugar, butter, eggs, baking powder and vanilla. A brownie is made from a chocolate brownie batter, which adds cocoa powder or melted chocolate.…
Continue reading “A Recipe For National Butterscotch Brownie Day (a.k.a. Blondies)”