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Today is National Dry Martini Day (some say it’s World Martini Day—perhaps the international celebration). We’re having a very dry Martini—just a splash of vermouth—with Pinnacle’s cucumber vodka. If you like cucumber, this article explores other ways to enjoy it. But first: A Cucumber Martini recipe (along with a Cucumber Mary recipe). The history of…
Continue reading “TIP OF THE DAY: Cucumber In Your Drinks”
If you’d like a higher quality sparkling fruit drink, pick up some Sanpellegrino Sparkling Fruit Beverages. They’re made with real juice, as opposed to natural or artificial “flavors” (also called essences or extracts—see the note below). They can be a special treat for every day…or how about Father’s Day? All are refreshing soft drinks and…
Continue reading “PRODUCT: Sanpellegrino Sparkling Fruit Drinks”
Cherry ice cubes. Photo courtesy HD Desktop Wallpapers. Take advantage of cherry season to make cherry ice cubes. Freeze cherries in the cube compartment (with the stems for more dazzle). Then, add them to cocktails, mocktails, soft drinks, juice, sparkling or still water. When the cubes melt, the cherries are the final treat. MORE…
Continue reading “FOOD FUN: Cherry Ice Cubes”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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