FOOD FUN: Garnish Your Avocado Half

Avocado halves garnished with black and white sesame seeds, at Bo’s Kitchen.   We often enjoy an avocado half for breakfast, plain or with a splash of balsamic vinegar. We also have it as a first course with lunch or dinner. While we’ve filled the centers with everything from tuna salad to marinated cherry tomatoes…
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SUPER BOWL RECIPE: Buffalo Chicken Meatballs

Looking for fun fare for Super Bowl Sunday? Try these Buffalo Chicken Meatballs, from Go Bold With Butter. Here’s a video. They’re an alternative to the ever-popular Buffalo Wings. Also check out these fun Deconstructed Buffalo Wings and Buffalo Chicken Parfait. RECIPE: BUFFALO CHICKEN MEATBALLS Ingredients For 16 Meatballs 1/4 small red onion, minced 3…
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TIP OF THE DAY: Taco & Wing Bar For Easy Entertaining

Just walking up to a spread like this is exciting! [1] DIY taco and wing bar from Burlap + Blue. [2] Taco bar fixings from Ebay.   The weeks prior to the Super Bowl, we get dozens of pitches from PR firms presenting their clients’ products and recipes: for platters of wings, tacos and other…
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TIP OF THE DAY: Make Homemade Pork Rinds

Top: Don’t these homemade pork rinds look so much better than store-bought? Photo and recipe courtesy PaleoLeap.com. Center: Pork rinds are also a delicious garnish for soups and salads. Photo courtesy Culinary Vegetable Institute. Bottom: Pork cracklings are made from the skin and fat; pork rinds are the skin (rind) only. Photo courtesy Padaek.com. Check…
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RECIPE: Tricolor Jello Fingers For St. Pat’s, July 4th, Halloween, Christmas & More

Top: St. Patrick’s Day themed Jell-O from TheModernRoost.com used food color to create the darkest green layer. Center: The recipe for this Halloween Jell-O from SomethingNewForDinner.com. Bottom: Christmas Jell-O from Due Forni | Las Vegas.   You’re never to old to enjoy a fancy Jell-O dish. Call it retro, call it Jell-O art; just call…
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