PARTY: Hot Fudge Sundae Bar (Or Party With Any & All Sundaes) - The Nibble Webzine Of Food Adventures PARTY: Hot Fudge Sundae Bar (Or Party With Any Sundaes)
 
 
 
 
THE NIBBLE BLOG: Products, Recipes & Trends In Specialty Foods


Also visit our main website, TheNibble.com.

PARTY: Hot Fudge Sundae Bar (Or Party With Any & All Sundaes)

July 25th is National Hot Fudge Sundae Day (November 11th is National Sundae Day).

How to celebrate? With a DIY hot fudge sundae bar!

Every ice cream flavor works well with fudge sauce, so you can stick with vanilla or offer as many flavors as you like.

You don’t need sundae dishes, although anything glass shows off the dessert better than ceramic bowls.

If you don’t have enough bowls, see if you can borrow some. The bowls can be mixed designs; in fact, trendy restaurants often use mismatched plates, bowls and glasses.

If you don’t have pretty bowls, consider wine glasses. The easiest option is 9-ounce hard plastic party cups.

> Beverage pairings are below.
 
 
The difference between hot fudge and chocolate sauce:

  • Hot fudge is thicker, richer, and solid, much like actual fudge at room temperature. You need to warm it to pour it; hence, “hot” fudge
  • Chocolate sauce is thinner and pourable at room temperature.
  •  
    The party bar ingredients follow, but first:

    > The history of the ice cream sundae.

    > The history of hot fudge sauce.

    > The history of ice cream.

    > The different types of ice cream and frozen desserts: a photo glossary.

    > The year’s 50+ ice cream holidays.

    > The year’s 8 ice cream drink holidays.
     
     
    HOT FUDGE SUNDAE BAR INGREDIENTS

  • Ice cream
  • Fudge sauce, warmed
  • Whipped cream
  • Maraschino cherries
  •  
    Plus:
     
    Garnishes Of Choice

  • Bananas
  • Berries
  • Brownies and/or blondies (cubed)
  • Candies: Andes Mints, crushed toffee or brittle, mini peanut butter cups, sprinkles, etc.
  • Chocolate chips or other flavors (butterscotch, mint, peanut, etc.)
  • Cookies or cookie crumbs
  • Nuts
  •  
    Preparation

    1. SET out the ingredients plus scoops, spoons, napkins and service plates (to catch drips).

    2. SET the fudge sauce over a tea candle or other burner to keep warm and pourable.

    3. GET ready to Instagram!
     
     
    YOU CAN DO THE SAME THING WITH A WAFFLE BAR

    Buy Belgian waffles and set them out on the buffet.

    Guests can build their sundaes atop a waffle…or add waffle chunks to their sundae bowls.
     
     
    BEVERAGE PAIRINGS FOR HOT FUDGE & OTHER CHOCOLATE ICE CREAM SUNDAES

  • Non-Alcoholic Beverages: cherry or cream soda, chocolate milk or mocha, cold milk, espresso or macchiato, iced coffee, root beer or cola.
  • Non-Alcoholic-Adults: iced Earl Grey tea, ginger tea, mint tea; sparkling water; Italian soda.
  • Alcohol: Baileys or other Irish cream liqueur, espresso Martini, milk stout or chocolate porter, other liqueurs (amaretto, chocolate, hazelnut or other nut), raspberry lambic, ruby or tawny Port, White Russian (Kahlúa and cream).
  •   Hot Fudge Sundae
    [1] The classic from the soda fountain (photo © Kelly Cline | iStock Photo).

    Hot Fudge Sundae
    [2] Pretty bowls work fine (photo © The Wholesome Junk Food Cookbook).


    [3] Chocolate on chocolate (photo © Viktor Hanacek | Pic Jumbo).

    Hot Fudge Sundae On A Waffle
    [4] What can beat a sundae built on a blondie, brownie, or waffle (photo © Very Best Baking)?

     

     
     

    CHECK OUT WHAT’S HAPPENING ON OUR HOME PAGE, THENIBBLE.COM.

     
     
      

    Please follow and like us:
    Pin Share




    Comments are closed.

    The Nibble Webzine Of Food Adventures
    RSS
    Follow by Email


    © Copyright 2005-2025 Lifestyle Direct, Inc. All rights reserved. All images are copyrighted to their respective owners.