Sparkling Rose Cocktail Recipe | The Nibble Webzine Of Food Adventures - The Nibble Webzine Of Food Adventures Sparkling Rose Cocktail Recipe | The Nibble Webzine Of Food Adventures
 
 
 
 
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RECIPE: Sparkling Rose Cocktail For Valentine’s Day

Sparkling Rose Tequila Drink
A sparkling red cocktail for Valentine’s Day (photo courtesy Suerte Tequila).
 

That’s rose, not rosé, referring to the color of this drink recipe from Suerte Tequila.

Even if you have no plans for Valentine’s Day, whip up one of these and you’ll have a special occasion.

It’s a tequila-and-prosecco cocktail with pomegranate juice and simple syrup. If you like things less sweet, you can leave out the simple syrup.
 
RECIPE: SPARKLING ROSE COCKTAIL

Ingredients Per Drink

  • 1-1/2 ounces pomegranate juice
  • 1 ounce blanco tequila
  • 1/4 simple syrup
  • Ice
  • 2 ounces prosecco
  • Optional garnish: organic rose petals, pomegranate arils, notched raspberry or strawberry
  •  
    Preparation

    1. COMBINE the juice, tequila and simple syrup in a cocktail shaker filled with ice. Shake vigorously and pour into a champagne flute.

    2. TOP with prosecco, garnish and serve.

    NOTE: You may want more than one!
      

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