The easiest way to serve “Halloween cheese” is to use small (2-inches or smaller) Halloween-themed cookie cutters to cut shapes from orange cheddar or American cheese slices (top photo).
Place them on your favorite crackers. It’s that simple.
MUMMY BAKED BRIE
Make a Mummy Brie from an 8-ounce Brie and a sheet of puff pastry (center photo). Here’s the recipe: wrapped in puff pastry.
Delish uses black olives and mini pepperoni slices for the eyes, but we substituted slices of pimento-stuffed olives.
 Cut Halloween shapes with mini cookie cutters.  Baked Brie turns into a mummy with a sheet of puff pastry (photos #1 and #2 courtesy Delish.com).  A Halloween cheese ball (photo courtesy Snackworks).