French Toast Nuggets | The Nibble Webzine Of Food Adventures - The Nibble Webzine Of Food AdventuresFrench Toast Nuggets | The Nibble Webzine Of Food Adventures
Not the same old French Toast. Photo courtesy Fabrick | NYC.
November 28th is National French Toast Day, so have fun with it.
At Fabrick, a fine restaurant restaurant in New York City, part of the culinary journey is food fun. Almost everything on the menu offers a new take on the traditional.
For French Toast, it’s nuggets.
The French Toast is cooked and cut into squares, which are:
Served with maple caramel (plain maple syrup is not fun)
In a bamboo steamer, usually used to steam and serve Chinese dumplings (a plain plate is no fun)
