FOOD FUN: Candy Corn Macarons | The Nibble Webzine Of Food Adventures - The Nibble Webzine Of Food Adventures FOOD FUN: Candy Corn Macarons | The Nibble Webzine Of Food Adventures
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FOOD FUN: Candy Corn Macarons

Dana’s Bakery makes delicious macarons; they’ve been a NIBBLE Top Pick Of The Week, and a favorite gift we send to macaron lovers (the Macaron Of The Month Club is a luxurious gift for the connoisseur).

The cookies are both tender and tantalizing, thanks to Dana’s eye for color and palate for flavor. We haven’t found more creative offerings anywhere.

The “Flavor of the Month” for October is Candy Corn, is a vanilla macaron in candy corn colors—orange, white and yellow. And surprise: There’s a piece of candy con embedded in the filling.

Candy Corn macarons are available until October 31st at DanasBakery.com or by calling 1.800.477.1816 ($30 for twelve).

Bonus: All macarons are made with gluten-free almond flour.

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A sophisticated macaron interpretation of candy corn. We love it! Photo courtesy Dana’s Bakery.
 

THE HISTORY OF MACAROONS & MACARONS
  

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