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|June 22 is Onion Rings Day (yes, there’s an official holiday for every food). If you’re ready to start cutting onions today or any day, try this tip: Put onions in the freezer for 15 minutes before you chop them. This helps reduce the spray of culprit onion oils that vaporize and sting your eyes when you cut into the onion.
Click here to read more about veggies.
Learn about the different types of onions.
Check out our recipe for Beer-Battered Onion Rings.
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