The Exceptional Brownie’s Peanutty Swirl is one of the dairy brownies.
|The Exceptional Brownie, which produces its brownies under a kosher-dairy certification from KOF-K, is producing some of its flavors under a kosher-parve certification from the Orthodox Union. With the 15% annual growth of the kosher food market, company founder Claire Sauerhoff reports that the need existed to produce both a dairy brownie (made with butter) and a parve brownie (made with margarine). People who observe kosher dietary laws do not eat dairy products with meat products; there is a six-hour waiting period after meat has been consumed before dairy-based products can be consumed (including even a bit of milk in tea or coffee, or any dessert that contains butter, cream, cream cheese, sour cream or other dairy product). Now, with the dual choice from The Exceptional Brownie, people who love all-butter baked goods can plan their days (brownies and blondies for breakfast?), and people who want a brownie after a meat-based breakfast or lunch can munch away on the parve version. Both recipes use premium chocolate, real vanilla and other top ingredients.|
|Read our review of The Exceptional Brownie, whose dairy brownies are available in Berry Nutty, Blondie, Butterscotch Blondie, Espresso Choco-Chip, Double Chocolate, Peanutty Swirl, Raspberry Swirl and Walnut Double Chocolate. The Exceptional Brownie’s Walnut Double Chocolate Brownie was the winner in a national competition sponsored by COPIA, the American Center for Food, Wine and The Arts, founded by Julia Child and Robert Mondavi (among others) in Napa Valley. The parve brownies are available in Double Chocolate. Find more of our favorite brownies in the Cookies & Brownies Section of THE NIBBLE online magazine.|
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