|Filet mignon lovers: Is it worth 5 minutes of your time for a chance to win four tender, six-ounce filet mignons? It’s $86.99 worth of meat—who wants to spring for that at the checkout counter? If your response is, “Show me the tenderloins,” then click on over to this week’s Gourmet Giveaway and answer four quickie trivia questions about beef. You don’t have to answer correctly to win—just take your best shot and give us your email (and name, too—we like to address the winner by personally, rather than “To Whom It May Concern”). Even if you don’t win, you’ll know much more about beef than when you started, because you get the answers to: Who/what is Kobe beef named after, the difference between grass-fed and grain-fed beef, the top quality beef in America and where to purchase it.||
Win me! Cook me! Eat me!
|Tempted? Enter now. And the next time someone says, “Where’s the beef?” it may be on the way to your house! Learn more about the different cuts of beef in our Beef Glossary…and how to save on beef with the Best Value Steak Cuts. Moo hoo!|
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