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TIP OF THE DAY: The Best Way To Reheat Pizza (In A Frying Pan)

Crisp up that pizza! Photo by Moi Cody | SXC.


Do you reheat your pizza in the oven? In the microwave?

We’ve got a better technique, courtesy of Chef John of

Refreshing a pizza on the stovetop delivers a much crisper pizza, in a fraction of the time it takes to heat the oven.

You can use this method for reheating day-old pizza; it’s also useful for crisping up pizza that was just delivered, to restore the fresh-out-of the-oven texture.

  • Place a large, dry frying pan over medium heat. No oil is needed—there’s already enough in the pizza.
  • Put the pizza in the pan and cover it loosely with foil.
  • In 4-5 minutes, the crust will be crisp and the cheese will be hot. It’s ready to eat!

    Let us know how you like it!

    Find our favorite gourmet pizza recipes in our Pasta & Pizza Section.


    Related Food Videos: For more food videos, check out The Nibble's Food Video Collection.

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