RECIPE: Trois Crèmes Cake
In Mexico’s popular Pastel de Tres Leches or Tres Leches Cake, three forms of milk—condensed, evaporated and whole milk—are poured over a baked vanilla sponge cake to create a very moist comfort food. Here’s a Trois Crèmes Cake that uses crème fraîche three different ways for a much more sophisticated effect: a crème fraîche cake…
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