TIP OF THE DAY: Bhutanese Red Rice & Pilaf Recipe
Bhutanese red rice has been available in specialty stores and online for a decade or more, but most of us haven’t tried it. With Valentine’s Day around the corner, how about some red rice on your table? It’s a whole grain, high in fiber from its crimson bran. The red color comes from its anthocyanins,…
Continue reading “TIP OF THE DAY: Bhutanese Red Rice & Pilaf Recipe”
