TIP OF THE DAY: Make Mini Ice Cream Bombes
An easy ice cream mini bombe. Photo courtesy Starbucks. The earliest known recipe for a frozen dessert bombe comes from the great Italian confectioner, G.A. Jarrin. In the first Italian cookbook published in English—The Italian Confectioner or Complete Economy of Desserts according to the Most Modern and Approved Practices (London: 1820—today, you can get…
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