RECIPE: Pull-Apart Cheese Bread, Or Halloween Brain Bread?
[1] . [2] Provolone, originally made in a round or oval shape, is now made in loaves and wheels as well (photo courtesy DiBruno Brothers). Bel Gioioso, the Wisconsin-based Italian cheesemaker, sent us this pull-apart cheese bread recipe. A boule (ball)-style Italian pull-apart bread, it’s made with provolone cheese, marinara sauce, garlic and seasonings.…
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