TOP PICK OF THE WEEK: Porchetta, King Of Pork

Porchetta (por-KET-tuh) is an entire pig that has been boned, stuffed and slowly roasted. The skin is very crisp, the garlicky stuffing is very flavorful, a mixture of fennel seed, garlic, lemon zest, rosemary, sage and other seasonings. And the meat…ah, the meat! If you dream of great pork, it’s the stuff dreams are made…
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TIP OF THE DAY: Marinating Meat

They taste better marinated, but learn how to marinate properly! Photo courtesy Kerrigan Meats. With barbecue season in full swing, many people marinate meat before putting it on the grill. Review this checklist to see if you’re a master of marinating: Take The Time • To marinate meat, refrigerate it in a self-sealing bag along…
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FATHER’S DAY: Favorite Bacon Gifts

If Dad is bacon-centric, check out our list of bacon gifts. Sure, there’s a pricey bacon-of-the-month club, but you can put together a basket of affordable favorites like Baconnaise bacon-flavored mayonnaise and bacon chocolate. If Dad isn’t into bacon, check out our other Father’s Day gift ideas. And check out our original recipe for bacon…
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