PRODUCT: Spill Stopper Pot Lid From Kuhn Rikon

Your pots won’t boil over with the Spill Stopper silicone pot lid. Photo courtesy Kuhn Rikon.   A watched pot never boils, the adage says. But most of us know too well that if you don’t watch the pot, it can boil over, creating quite a mess. Kuhn Rikon has solved the problem with its…
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TIP OF THE DAY: Cold Brew Coffee ~ Easy Peasy & Lower Acid

Our Mac consultant introduced us to cold brew coffee several years ago. He lived next to a coffee bean shop and got the recommendation for the Toddy Cold Brew System from the shop’s owner. The system turns a pound of your favorite ground coffee into a coffee concentrate via a slow, cold water drip. The…
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TIP OF THE DAY: Fry, Don’t Burn

A deep fryer from Hamilton Beach, with temperature controls to prevent burning.   If you’re wary of frying foods because you’ve burned them, you may simply need to switch your oil—or use a cooking thermometer (you need a candy and deep fry thermometer) or deep fryer. Proper frying, says chef Louis Eguaras, takes place between…
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