Also visit our main website, TheNibble.com.
You know something is really good when, the minute you finish it you want another. We don’t know what the chocolates tasted like when the company was founded in 1857; but Neuhaus Chocolates’s new “Haute Pâtisserie” collection is the best Neuhaus chocolate we’ve ever tasted, and stands on the podium with the finest chocolates in…
Continue reading “GIFT: Neuhaus Haut Pâtisserie Collection”
Handmade, seasonal non-pareils. Photo courtesy Li-Lac Chocolate. If you need a small gift, including something for your Thanksgiving hosts, how about a box of these fall-accented non-pareils? They’re from Li-Lac Chocolates in New York City’s Greenwich Village, a company that just celebrated its 80th anniversary. They’re available in dark or milk chocolate in 1/2-,…
Continue reading “GIFT: Fall Non-Pareils, Perky Chocolate Turkey”
We’ve seen a lot of Halloween chocolate, but the best molded chocolate of the season are from Li-Lac Chocolates in New York City: a witch carrying her jack-o’-lantern (at right) and a jack-o’-lantern filled with candy corn (photo below). Li-Lac, founded in 1923, is a Manhattan institution. Before the eruption of the artisan food movement…
Continue reading “HALLOWEEN: Creative Witch & Pumpkin Chocolate”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!