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July 25, 2011 at 7:42 am
· Filed under Desserts , Tip Of The Day
You know that the same delectable chocolate sauce (fudge sauce) that tops ice cream and profiteroles can also be used on a brownie or waffle.
But how about using it:
As a dip for pretzels and potato chips?
As a fondue for strawberries, apple slices, other fruits and marshmallows?
To turn hot coffee into hot mocha?
See all 15 of our suggestions for ways to use chocolate sauce .
How many different types of dessert sauce can you name?
See them in our Dessert Sauce Glossary .
Check out our favorite dessert sauces .
Our favorite white chocolate sauce from Somebody’s Mother’s . Photo by Corey Lugg | THE NIBBLE.
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