GLUTEN-FREE & VEGAN: Brad’s Raw Chips
Brad’s makes attractive, gluten-free chips from raw food: organic flax seeds, organic buckwheat groats, carrots, scallions and other veggies (depending on the flavor), garlic, Himalayan sea salt and olive oil. Fans of raw food and others who enjoy strong vegetable tastes will enjoy them.
Bags of chips, good for snacking, dipping and garnishing, are $4.00 for 2.2 ounces, $6.00 for 3.5-ounces and $8.00 for 6 ounces at BradsRawChips.com (1.215.534.1112).
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Tasty chips for fans of raw, vegan and gluten-free foods and others looking for something |
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